For The Feast - Page 2 of 27 - Old World Flavors for the Modern Table

Exclusive content directly to your inbox!

Sent every month, receive fabulous finds and great inspirations.

In Drinks + Bites/ Instagram
Mascarpone Stuffed Apricots

Mascarpone stuffed apricots are a great addition to your charcuterie or dessert tray. Apricots are very popular in the Mediterranean and used in savory…

Continue Reading →
In Instagram/ Italian Inspired/ Meals
Cannelloni with Ground Beef and Béchamel

I love this Cannelloni Recipe. When I don’t have the time or the energy to make a Baked Lasagna, this dish is my go-to!…

Continue Reading →
In Desserts/ French Inspired/ Instagram
Grand Marnier Souffle: Risky and Decadent, How can you resist?

Grand Marnier Souffle The word soufflé brings an interesting mix of emotions when I hear it. They are delicate, fragile, an amazing treat to…

Continue Reading →
In Instagram/ Italian Inspired/ Meals
A delicious Italian Wedding Soup Recipe – Minestra Maritata

Italian Wedding Soup Recipe This Italian Wedding Soup Recipe is called Minestra Maritata (translates to “married soup”), but contrary to what you might think, it…

Continue Reading →
In Instagram/ Italian Inspired/ Meals
Italian Meatball Recipe – A dish loved by Americans

Italian Meatball Recipe, A dish loved by Americans. Most Italian Americans have a cherished Italian meatball recipe that’s been in the family for generations,…

Continue Reading →
In Drinks + Bites/ French Inspired/ How-to Guides/ Instagram
Champagnes: Your Guide to Styles, Chilling, and Serving Champagne

A Guide to Champagnes! There are a variety of Champagnes to choose from and at times that can be a bit overwhelming for different…

Continue Reading →