2 In Italian Inspired/ Meals

Rigatoni Bolognese with Ground Beef

Rigatoni Bolognese

Rigatoni Bolognese is perfect for a Sunday Supper

Bake up a loaf of Rustic Italian Bread, add cheese, olives and wine and you are good to go. This rigatoni dish is great for family gatherings or even a quick week night meal. I like to top it off with Burrata for a creamy touch.

 

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Rigatoni Bolognese

Rigatoni Bolognese with Ground Beef

  • Author: Carrie Pacini
  • Prep Time: 20 Minutes
  • Cook Time: 30 minutes
  • Total Time: 50 minutes
  • Yield: 6 1x
  • Category: Pasta
  • Method: Cooking
  • Cuisine: Italian

Ingredients

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Recipe bolognese with ground beef
1 box rigatoni
1 cup grated parmigiano cheese
2 tablespoons pesto sauce
1 large round  burrata cheese for topping
Salt and pepper to taste


Instructions

  1. Boil pasta to box instructions to al dente.
  2. Drain pasta and add to meat sauce and toss.
  3. Place tossed pasta on a platter.
  4. Top off with burrata, pesto, and parmigiano cheese (see pic) and you are ready to serve!

Keywords: Rigatoni Bolognese

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2 Comments

  • Reply
    Rusty Wilson
    April 11, 2020 at 12:45 pm

    Love this recipe, and I’ve been making your bread for a few years now. Thank you!!!

    • Reply
      Carrie Pacini
      April 13, 2020 at 11:17 am

      You are welcome! :)

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